I make these just like Shauna makes them and they are a hit. Sometimes I change it up a bit to add chocolate…who can resist chocolate and peanut butter?! I use Whole Foods 365 brand Organic Natural Peanut Butter and add in dark chocolate chips. They never last more than a few hours at my office when I make them. Give them a try. You won’t regret it.
Kat says
I also have celiac and I LOVE the GF PB cookie! I literally make it all the time. People are always so surprised that I didn’t have to use flour to do it. Way to go!